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If there’s one thing trickier than managing employees, it’s managing subcontractors. It’s a familiar problem for facilities managers who have to rely heavily on an army of specialists, engineers and maintenance teams to manage their buildings and...
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In the hospitality industry, where customer expectations have sky-rocketed, maximizing resources isn’t just about cutting costs; it’s about...
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As businesses expand and operate across different locations, whether that be regionally or globally, maintaining a consistent brand image and...
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Coming to terms with the regulatory framework of the food industry is no simple feat. With new and emerging standards and regulations in food safety,...
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How people work has changed significantly over recent years and technology has brought big changes to the workplace. The need to capture accurate...
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FMs play a pivotal role in the health and safety policies & procedures of a business. Discover how FM software helps secure the workplace for all...
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The National Standards for Cleanliness have focused attention on complying with the crucial 50-point check. But are they seizing this opportunity to...
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In recent years, the facilities management sector has experienced significant growth. In this piece, our team of experts explains why. Read on for...
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In the UK, standards relating to the cleaning of hospitals were last updated in 2007. Now, there are the new National Standards of Healthcare...
This article originally appeared in FMUK.
